Bites

Years ago, my then wife and I visited Honduras. We’d planned ten days of diving off Roatán, one of the Honduran bay islands, thereafter a few days on the mainland, in Copán, to see the Mayan ruins. Little did I know that during these two weeks I would get acquainted with the local fauna in ways neither expected nor desired. Critters of the air, land and water – they all had it in for me.

Air
Picture the setting: a gently sloping hill reaching down to the beach and the turquoise Caribbean waters that cover the fringing reef beyond. The resort is hidden amidst the lush vegetation buzzing with hummingbirds, its bungalows connected to the main building complex by wooden walkways. In the hot and humid evenings, as bats and mosquitoes come out to hunt, the tunes of soft calypso and the chatter of exhausted and exhilarated divers carry on the breeze from the restaurant and mix with the ever-present jungle sounds. As most of the birds get ready to rest for the night, tired of singing, squawking, chirping and otherwise impressing the tourists, they grudgingly hand over the noisemaking responsibility to the cicadas. And as the last rays of the sun disappear, turning the waters to ink, the full moon smiles benevolently on the island, as if saying ‘Welcome to my paradise.’
    The resort had a mascot, a gorgeous green parrot. A free and wild bird, it had decided to make the resort its home, treating it as its personal kitchen and amusement park. Rarely seen in daytime, it would never miss a dinner, dropping in as the first guests arrived and only leaving once the restaurant was empty. It would land on each of the tables in turn, bob its head and make what sounded like rude comments about everyone seated, then calmly proceed to pick the choicest morsels from the plates while daring anyone to interfere. It wasn’t very social, though, as any attempts to touch it – even if it happened to sit on your head – invariably resulted in the bird flying off to the next table and leaving you to deal with the shit it left behind.
    One evening, on our way to the restaurant, we discovered the parrot on the handrail of our walkway. A few metres in front of us, it was slowly moving in our direction, still pretending that it hadn’t seen us and was just going about its usual business. I had a brilliant idea: a photo of me, interacting with an exotic bird. Thus, discreetly instructing my wife to get ready with the camera, I did my best to appear as nonchalant as the parrot. I placed my hand on the rail while seemingly taking in the scenery. Once it reached me – surely it would pause there, climb onto the hand, check it out? – I’d have a unique picture of me with a wild parrot perched on my raised hand.
    And there it was, just a few centimetres away. It stopped, examined the unexpected obstacle with those funny, jerky movements of its head. So cute, I thought, and certainly intelligent, inspecting my hand closely then peering up at me. I was ready to lift my hand in triumph at any moment, the parrot on it. A shot for posterity.
    Then it dipped its head with single-minded determination and proceeded to amputate my index finger. As I howled in pain and yanked the hand away, blood pouring from it, the parrot observed me calmly for a moment, then continued its stroll in dignity, unconcerned and unruffled.
    The photo? Yes, my wife did get it: me, holding up my bloody hand, looking both pained and puzzled.
Water
On the boat, on our way to the first dive site of the day, the dive guide handed out small plastic bags, each filled with hardboiled and shelled eggs to feed the groupers below. Not huge by grouper standards, the guide explained, barely a metre in length, certainly not as impressive as some of their Indo-Pacific brethren. Still, an exciting dive, getting to see half a dozen of Caribbean’s finest in close proximity. These groupers were familiar with the feeding times and looked forward to it as much as we divers did, having acquired a taste for boiled eggs years ago. And groupers are charming, aren’t they? Slow and cumbersome as they appear to be, botoxed lips turned downwards in a perpetually grumpy demeanour, but always inquisitive and friendly.
    Eager to be the first on the spot, I kitted up before anyone else and, with the bag securely tucked away behind the chest strap of my stab jacket, I slid into the warm water and descended immediately, without bothering to signal the divemaster that I was good to go. Scanning the bottom, I saw them immediately. Arranged in a perfect semicircle, their black bodies speckled with silver and gold, hovering in absolute stillness above the bottom with only the occasional flick of their pectoral fins. As I hit the sand I knelt down in front of them and immediately got the undivided attention of this particular grouper focus group.
    Looking up at the surface once, to ascertain that I wouldn’t have to share this moment of glory with my fellow divers, I proceeded to remove the bag from its holding place. With some difficulty, as the bag had snagged on the strap lock. Was there a hint of impatience from the prospective breakfast crowd? Tiny shudders of expectations not yet fulfilled going through their muscular bodies? No, it must be sunlight filtering down, nothing else. Funny how it can play tricks on you below the surface. Methodically, I continued probing with my fingers to untangle and open the bag, under close scrutiny from six pairs of myopic grouper eyes. Yes, almost there. Just one corner left. Soon…
    Not soon enough, though. A brave fellow, or maybe just more peckish than his mates, decided to assist me. Covering three metres in less time than it takes a diver’s optical nerve to convey this piece of information to the brain, I was head-butted backwards onto the sand, the grouper retreating with one of the eggs, a tiny but expanding cloud of green around its mouth.
    Hey, hold on, surely that’s not an egg? It’s elongated, tougher than an egg, nor does it taste like one. It also appears to be firmly attached to the stupid diver. But food is always food regardless of its provenance, or so the grouper must have thought. It did its best to swim backwards with my middle finger – yes, the one next to the bandaged index finger – securely lodged in its mouth, held in place by its short but oh-so-sharp teeth. I frantically pulled the digit towards me in a desperate attempt to keep the aforementioned body part attached to my hand. For a few moments, although it seemed much longer at the time, the grouper and I had a game going on – pull the finger. The grouper was insistent. But so was I, and in the end I resolved the situation by punching the fish on the side of its head with my other hand, a move worthy of Cassius Clay.
    Nursing my finger and distractedly wondering whether the future scar would match the one on the finger next to it, I noticed new shapes around me. All with their regulators hanging loose and their masks askew. Who would have thought that laughter can be heard so clearly under water?
Water, again
Another exquisite Caribbean morning as we walked down to the beach, carrying masks and fins. The hummingbirds hovered around us as we emerged from the shade of the trees and the fragrant hibiscus bushes into the dazzling morning sunlight; the surface of the sea perfectly calm, as expected. Donning the gear, we waded out into the water then started swimming leisurely towards the silhouette of an islet a short distance from the beach. Our target was the marine research facility there, independently run but existing in perfect symbiosis with the resort.
    As with most such outfits anywhere in the world, this one was underfunded, relying to some extent on resort guest donations. It also had a large enclosure, the size of a football field, hosting several bottlenose dolphins and charging fees for close encounters with these majestic, intelligent masters of the seas. I know what you’re thinking and I agree with you. Any wildlife is best experienced in its natural habitat. I dislike zoos – seeing any creature cooped up in a cage or aquarium pains me. But these dolphins, so we were told, had been brought in injured, or caught up in nets. Slowly nursed back to health, they’d gotten too used and dependent on humans to survive on their own. They certainly seemed to enjoy roaming the enclosure and getting their meals served without having to work for it. Agreeing playfully to intelligence tests – as if their intelligence was ever in question, duh – and indulging silly humans flapping gracelessly around them, ’tis was all in a day’s work for these dolphins.
    We arrived at the islet and were greeted by the resident scientist who gave us an informal but thorough briefing on the beach. Everything from the history of aquatic mammal research to the dos and don’ts of dolphin encounters. No more than two people in the water at any time. No sudden, threatening moves. No touching. No grabbing of fins for a free ride, unless the dolphin offers it – extremely unlikely. The four dolphins, already gathered in the shallows, their heads out of the water, seemed to listen to the lecture with rapt attention and nod their heads at the wisdom of the scientist.
    Finally, we were allowed to enter the water. The dolphins had disappeared and we swam towards the centre of the enclosure to meet them on their own terms, in blue water. Despite the intense sun and clear water, the bottom was invisible. For this special event, and to match the speed and agility of the dolphins (yes, I was delusional), I had my long freediving fins and descended to see how far down the bottom was. Then I saw them down there, all four of them. Swimming in close formation, on their backs, with jerky movements as if mimicking our pathetic attempts to feel at home in – for us, humans – an unnatural and hostile environment. About to run out of air and needing to return to the surface, I saw them nudging each other and nodding their heads, beaks opening and closing. As if they were telling jokes and laughing at us.
    ‘They’re all down there,’ I gasped as I broke the surface and pulled off my mask, ‘having fun at our expense.’
    ‘No, they’re not,’ my wife replied and pointed behind me. ‘At least this one isn’t.’
    I turned around and saw the dorsal fin and back of a dolphin, and as I struggled with the mask it dove and reappeared next to her, away from me. Close enough for her to touch it, but she followed the instructions and kept her hands by her sides. Incredibly, it nudged her with the beak and they swam off. With less than twenty minutes left in the water, and another couple booked after us, I followed them, wishing I’d had an underwater camera to record it.
    With fish, at least reasonably big ones like sharks, it’s fairly easy to determine the gender. Just look for the claspers or lack thereof. Dolphins and whales don’t have those. Neither do they display a prominent scrotum or penis. Unless you happen to come across a carcass being dissected, or get a personal invitation by a cetacean to inspect its privates (very disturbing in either case), the only indications of gender are size and behaviour, i.e. the amount of testosterone present.
    Based on the above, the dolphin was male. Or possibly a butch dyke. It swam around and under my wife, always maintaining contact with its pectoral fins. Gliding below her, on its back and nearly touching her, it stroked her legs with its tailfin. It nudged her face gently until she removed the snorkel, then it probed her mouth with its beak. It offered its dorsal fin to her and when she grabbed it, raced around in tight circles, dragging her on the surface while making barking sounds.
    I’m not the jealous type, certainly not when a dolphin is vying for my wife’s attention. But in this case I felt left out and very much wanted to be a party to this intra-species bonding. I did everything I could think of to get the dolphin’s attention: I swam around the two of them; I dove underneath them; I spat out the snorkel and made silly underwater noises. I tried looking for the other dolphins, hoping that one of them would want to play with me, but they were nowhere to be seen.
    Then I made a fatal mistake. I reached out to stroke the dolphin. In a move too fast for me to register, it turned in my direction and clamped its beak firmly around my underarm. Then it shook its head slightly – side to side, in a very human way – as if to express its disappointment at my embarrassing breach of etiquette. Only then did it release the arm and swim away with my wife towards the shore. Our thirty minutes were up, and the bloody dolphin bested me even in timekeeping.
    I was lucky, I guess. It could’ve easily taken my arm off. Instead, I was left with two neat rows of indentations in the skin, too tiny to bleed. And a piece of ancient wisdom: Never come between a dolphin and its playmate.
Land
We flew from Roatán to San Pedro Sula in a rickety plane, too small to have a cargo hold. Instead, everyone’s luggage was piled in front of the seats, blocking the only exit from the plane in case of an emergency. But that’s another story.
    In San Pedro Sula, we were met by our prearranged guide to Copán. A long drive, over four hours, but comfortable enough in an air-conditioned four-by-four and through a stunningly exotic landscape. Around us – rolling hills covered in dense, emerald-tinted jungle, alternating with coffee plantations on the lower slopes. Above us –flocks of large birds which, once we saw them by the side of the road tearing into roadkill, we identified as vultures. The national bird of Honduras, our guide commented somewhat sardonically.
    It was early evening by the time we arrived in Copán and the only posada in town. It’s debatable whether Copán was a town or a village in those days, but it did have a main square and a church. And one posada. As our guide informed us on arrival, ‘the only place here good enough for gringos… sorry, I mean foreign tourists.’ If you have a Spanish dictionary handy, you’ll find that the word posada encompasses a wide range of lodgings, including “hotel, inn, rest house or shelter.” I’d go with the last two definitions. It did shelter us from rain, and we had two reasonably good nights of rest, barely inconvenienced by the local insect populations. The attached restaurant, though, and supposedly the best one in town, had a less than varied menu. At least to me, a confirmed non-vegetarian, all of the available dishes were identical regardless of which of the three daily meals they were served at. Corn, prepared in a number of innovative ways, but still basically corn.
    Next morning, after a breakfast of corn, the guide drove us to the ruins, just outside the town. We spent hours there, walking around the vast area with our informed guide. We climbed ancient stairs, peeked into cavities in tall earth mounds which turned out to be hiding not yet excavated buildings, re-enacted a Mayan ballgame in the central court, shuddered as we examined the sacrificial stone platforms and the channels carved to collect the blood. And best of all, there were barely two dozen other visitors. In those days, Copán was very much off the beaten track.
    On our way back, I made a playful comment about how spooky the place must appear at night, with the ghosts of old Mayans forlornly wandering about or sacrificing each other.
    ‘Oh, no, it’s beautiful,’ our guide said. ‘Very peaceful and fireflies everywhere. Would you like to go there tonight? With only the three of us, you’d have the place to yourselves.’
    Of course we wanted to do it! We agreed enthusiastically, then he surprised and delighted us even more: ‘Do you ride? The best way to experience it at night is on horseback.’
    Neither of us had much experience with horses. Sure, we’d both tried it a few times, but we were anything but skilled riders. Still, it was such a romantic notion – the two of us slowly riding side by side in moonlight, among centuries-old ruins – that we didn’t hesitate.
    ‘Good. I’ll pick you up after dinner.’
    Back in town, we went to a nearby bar that we’d discovered the previous evening. A local place, with no tourists but live music and an extensive selection of alcoholic beverages –similarly to our posada, you could have anything you wanted as long as the main ingredient was tequila. Well, that night there were two tourists, a Dutch couple even younger than us, as we found out over several expertly made margaritas. They’d arrived a couple of hours earlier, checked in to “our” posada, and were looking forward to seeing the ruins the next day.
    On my fourth, or maybe fifth margarita, loving the world and everyone in it, I asked if they wanted to join us for the night ride. The girl was very hesitant, having never been close enough to touch a horse, let alone sit on one. Neither had her boyfriend, but he was as reckless and adventurous as I was, and he convinced her. I had the posada proprietor call the guide and tell him that we’ll need two more horses, not a problem, these people are experienced.
    Our guide was waiting as we came out after the dinner, five horses saddled and tethered to a nearby tree. Horses? They looked more like overgrown circus ponies to me, with their short legs and stocky bodies. And jittery, twitching and bumping into each other as they eyed us suspiciously. Nothing like the impressive, elegant and composed animals I remembered from my youth.
    ‘At least they’re not very tall,’ my wife whispered to me, ‘in case we fall off.’
    ‘We’ll take the scenic route, along the creek,’ the guide told us after we’d mounted the horses and found the least uncomfortable positions on the lumpy saddles.
    We set off after him, on a cobbled street still slick and shiny after the brief rain earlier, riding with our heads high, feeling like protagonists in a Sergio Leone movie (I know I did)  and on top of the world. Well, maybe not the Dutch girl. She wanted to enjoy this but was palpably nervous, with a strained smile that looked more like a rictus.
    Maybe it was fate, then, or just her horse having a good laugh as it caught the whiff of fear coming from her. As we went downhill, towards the creek, it slipped and landed on its arse. She screamed, and screamed, and amazingly managed to remain seated, holding tightly on to the horse’s neck as if her life depended on it. No worries. The horse pulled itself up, as if nothing had happened, her boyfriend somehow managed to stop her from walking back to the posada, and we could already hear the sound of water ahead of us.
    The creek, barely ten metres across but the black water moving rapidly, definitely looked uninviting, and there was no visible path along its shore. At least not on our side. That’s when the guide turned around and casually informed us that ‘we’ll cross here and pick up the trail on the other shore. It’s not very deep and these horses have done it before.’
    The four of us looked at him incredulously, than at each other. Crossing a fast river at night, on a horse, with a lunatic as a guide and impenetrable jungle on the other side, with fuck knows what wild animals – or wild people, we’d seen a few – waiting to ambush us? Were I to experience that situation today, mature and wise as I am, I’d have been the first to dismount and ask if anyone wants to join me for drinks in the hotel. And I’d have missed one of the most magical nights in my life.
    Yes, we did get wet crossing the creek, but it was worth it. There was indeed a track on the other side, with the night sky nearly hidden from us by the impenetrable canopy above. Yet our path was illuminated by thousands of fireflies in the bushes. As we came out in the open, the twinkling of the fireflies was matched by the myriads of stars in a perfectly clear sky. Looking with unfocused eyes, it appeared as a tapestry of sparkling lights only broken by silhouettes of ruins and gnarled trees, as if the stars had spilled over from the skies and got scattered all over the earth.
    By the time we’d done one round among the ruins, we were sore from the saddles and had had enough. None of us relished getting wet again so I suggested to the guide that we return along the road. With barely any traffic in daytime, we were unlikely to meet any vehicle at night. I was right, nevertheless it was a mistake.
    Throughout our ride, the horses were getting increasingly restless, snorting and shaking their heads with an alarming frequency. Even worse, they seemed to get more and more irritated with each other, particularly my horse and one of its mates, the one that the Dutch girl was riding. Maybe they were unhappy with unpaid overtime. Or maybe they were just fed up with four amateurs wobbling on their backs, insisting on a slow, boring walk. Once we got to the road, the guide spurred his horse, which immediately set of at happy gallop. Seeing this, our steeds made a unanimous decision to follow suit without bothering to ask us for permission. It sounds funny, doesn’t it? I can assure you that we didn’t see it that way. We were holding on for dear life as our horses let go of any inhibitions and bumped into each other, racing down the road. Our guide saved us, making a few sounds from the repertoire of horse control noises that he’d instructed us about before we’d set out. The same sounds that I’d tried without any effect, but maybe I wasn’t assertive enough. Or maybe I lacked the right Spanish pronunciation. Anyway, the horses calmed down. We didn’t, but we were at least back at walking pace. Which was when my horse decided to take a dump. Allowing it to do so was my second mistake.
    The bloody horse veered off to the right without any warning, on to the road verge covered in tall grass and bushes, then raised its tail and shat. I was fine with that. We all need to purge our bowels regularly, and I was impressed with a horse preferring to hide its end product in the grass, instead of leaving a pile on the road. How was I to know that it had transgressed some unwritten equine code and brought down upon itself the ire of its brethren, particularly the one it had jostled with before.
    Finished, the horse turned towards the road and discovered that the return path was blocked by its nemesis. The average, non-confrontational horse would surely walk around the obstacle? Not this one. It went straight ahead, rudely pushing the other horse out of its way. Back on the road, it snorted derisively in the other horse’s direction. Within seconds, we were joined by the Dutch girl and her horse on our right.
    ‘I think our horses like each other,’ she said and put on a brave smile.
    ‘I think not,’ I replied, trying not to sound concerned.
    They started shoving each other, then proceeded to use their heads as battering rams. Then the Dutch girl’s horse got serious. It pulled back the lips and bared its oversized teeth as it turned viciously towards my horse, going for its neck. Realising what was about to happen, I pulled hard on the reins towards my left, hoping to deflect the situation. But my horse was already aware of it and moved forward instead of turning, presenting my thigh as the obvious target.
    Let me assure you – a horse bite is not a laughing matter. It’s fucking painful. My first impression was that I’d got hit by a bloody big sledgehammer. Then the pain set in – imagine a cramp in your thigh that refuses to go away, then think about being on horseback for another half hour before being able to getting off. Once we got back to the posada and I tore off the pants, foregoing the expected exchange of niceties between us and our guide and our Dutch friends, my thigh was a solid black and throbbing in excruciating pain. Thank god for tequila.

‘I hope that you’ve enjoyed our beautiful country and our hospitality,’ the emigration officer smiled at me as he handed back the passport, ‘and will return for more.’
    ‘Maybe sometime in the far future, once pigs learn to fly,’ I muttered to myself, holding the document gingerly in my left hand, three fingers only, as the remaining two were still bandaged and swollen from the infections that persisted despite the huge dose of antibiotics given to me by the doctor on Roatán. And yet, hobbling off to the lounge with the crutch provided by the airport, my thigh looking like an abstract painting in black and purple, I couldn’t stop thinking about the wildlife I’d missed on this trip, wondering if it’s possible to get, in a strictly controlled environment, minor but impressive show-off scars from an encounter with a jaguar, or at a pinch, a baby caiman.